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NUT BUTTER MUG CAKE

Sweets
Try with your favourite f&f nut butter!
Vegan friendly
Vegetarian

WHAT YOU'LL NEED

For the mug cake

  • 3 tbsp Fix & Fogg nut butter of choice!
  • 2 tbsp flour
  • 2 tbsp ground almonds
  • 1 tbsp maple syrup
  • 3 tbsp milk of choice
  • 1/2 tsp baking powder
  • Pinch of salt
  • Dash of vanilla

For the topping

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A photo of a delicious Nut Butter Mug Cake made with Fix & Fogg peanut butter. The cake is perfectly cooked in a microwave-safe mug, with a rich, moist texture. It is topped with ice-cream and a drizzle of creamy peanut butter."
A photo of a delicious Nut Butter Mug Cake made with Fix & Fogg peanut butter. The cake is perfectly cooked in a microwave-safe mug, with a rich, moist texture. It is topped with ice-cream and a drizzle of creamy peanut butter."

METHOD

  1. Pop all of the ingredients into a large microwave safe mug and stir until combined. You want enough space left in the mug for the cake to rise.
  2. Place in the microwave and heat for 90 seconds, checking every 20 seconds until the cake is cooked through (It’ll be springy to the touch or a skewer will come out clean).
  3. Remove from microwave and top with a scoop of ice cream and a drizzle of our Cashew Butter Caramel Sauce!

We use our Almond Butter with Cashew and Maple for this recipe but it would work just as well with our Coffee and Maple Peanut Butter or our Fruit Toast Peanut Butter.

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