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PEANUT BUTTER GREEN SMOOTHIE BOWL

Breakfast
Snacks
Takes under 10 minutes
Try with your favourite f&f nut butter!
Vegan friendly
Vegetarian

WHAT YOU'LL NEED

Base

  • 1 large frozen banana
  • 3/4 cup frozen mango
  • 1 handful of baby spinach
  • 1/4 cup coconut milk

Topping

METHOD

  1. Add the banana, mango, spinach and coconut milk to a high speed blender and blend until smooth. Depending on your blender you might want to add more or less coconut milk.
  2. Pour into a bowl and top with fresh fruit, coconut chips and a big spoonful of Fix & Fogg Smooth Peanut Butter.

We love topping our green smoothie bowls with Smooth Peanut Butter but our Super Crunchy Peanut Butter or our Crunchy Almond Butter are also delicious topping options.

Ready for a new adventure?